What is Papaya? Papaya, (Carica papaya), also called papaw or pawpaw, succulent fruit of a large plant of the family Caricaceae. Its origin is in the tropics of the Americas, perhaps from southern Mexico and neighboring Central America. Papaya is a small, bushy tree with a hollow trunk, large palmate leaves, and oblong smooth-skinned fruits…
Sometime ago, few friends came visiting on a Saturday evening, so we decided to hang out to cool off after a stressful week. As we discussed all along, a friend said “Apparently raw, cut onions absorbs bacteria, so should never slice an onion and eat it later because it’s chock full of bacteria that…
Mangoes are juicy stone fruit (drupe) from numerous species of tropical trees belonging to the flowering plant genus Mangifera, cultivated mostly for their edible fruit. Mangoes have been named the most widely consumed fruit in the world. … While the skin color of mangoes can vary from green to red, yellow, or orange, the…
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